Have you ever come across a coffee with a velvety froth on top and milk underneath? That is what Dalgona Coffee! It had become extremely popular throughout lockdown because people made an effort to prepare it at home, and since then, it has been made daily by numerous people everywhere. It’s a delightful and fun beverage that seems like a fluffy cloud above the milk. In this blog, we’ll go over every detail of this tasty coffee, interestingly!

What Is Dalgona Coffee?

Dalgona coffee went viral during the pandemic, transforming the global coffee landscape. Simple to make and absolutely beautiful to look at, it’s a smooth, frothy delight that has deep cultural ties to South Korea that make it more than just a passing trend. The word comes from a Korean candy referred to as Dalgona, as the coffee surface looks a lot like it. This coffee acquired quite a bit of attention when lockdown took place during the COVID-19 pandemic. Everyone used to make it at home and try to make it in their videos or reels, and post them on various social media sites like Instagram, TikTok, YouTube, etc. This is how it gained popularity instantly and is currently loved across the globe.

What Dalgona Coffee is Called Elsewhere

Dalgona coffee has won hearts around the globe, but it is known by various nicknames across various places. Every place adds its own unique twist, but the velvety whipped technique never changes.

Diverse Names in Diverse Places

South Korea: referred to as Dalgona, it was named after a local honeycomb sugary delight.
India: At the local level, it is referred to as Phenti Hui Coffee or Beaten Coffee.
Greece: Known as Frappe, this cold coffee has a layer of foam and a piece of ice.
Widespread: it had become famous as a viral coffee, or whipped coffee, on social media sites during the pandemic five years ago.

Necessary Things to Make Dalgona Coffee

When it comes to the things that are necessary to prepare Dalgona Coffee, you don’t have to worry about having costly items. Only a few Key ingredients are going to help you prepare this frothy and delicious beverage at home.

Vital Components (3 are the Main ones)

Instant Coffee: This is the key component that gives taste and foam.
Sugar: Aids in creating a coffee blend dense and fluffy.
Warm Water: It is essential to have warm water to blend and dissolve the coffee and sugar.
Add Milk and Ice: add milk into a glass first, and afterwards, the whipped coffee is added on top.

How to make Dalgona Coffee at Home

Making Dalgona coffee at home is as easy as ABC and quite fun to make as well. You just have to keep in mind a few easy steps given below:

Steps to be followed:

Firstly, you need to add 2 tablespoons of instant coffee into an empty vessel of your choice.
Secondly, you need to have 2 tablespoons of sugar to add to the same vessel in which you already added instant coffee.
Now add 2 tablespoons of hot water to the resulting mixture.
Beat the Ingredients Together With:
A hand whisk to beat the ingredients together (it takes about 8 to 10 minutes).
An electric mixer (faster: approximately 2-3 minutes)
Now you just need to beat till the time the mixture isn’t turned out to be creamy, fluffy, and doesn’t have a stiff peak consistency.
Now all you have to do is take an empty glass, which you will use to add ice cubes and cold milk in it (or hot milk, if you prefer to have it)
You have to be a little more concentrated while putting the whipped coffee over milk.
Blend it fully or have it as a layered beverage, then delight in it!

Multiple Types of Dalgona Coffee

Are you up for trying something new? A number of innovative techniques are there to make over Dalgona Coffee! Here are a few innovative ways:

Hacks to Have Diverse Flavour

Cocoa Coffee Mix: Mix cocoa powder and coffee well and whip it, then enjoy a yummy mocha tasting drink.
Cocoa Flavour Dalgona: Mix cocoa powder well in Dalgona coffee, and sip a creamy coffee with cocoa flavour.
Matcha Green Delight: Beat matcha powder with cream, and enjoy a smooth, cool and fresh green tea flavoured drink.
Plant Milk Coffee Bliss: Prepare a fluffy and velvety-textured Dalgona coffee with plant-oriented milk and sugar made from coconut that is healthy and free of dairy products.
Adult Special Coffee: Add Irish cream or coffee liqueur to your Dalgona coffee, and enjoy a bold and sweet adult drink.

Why did Dalgona coffee become famous?

Dalgona Coffee gained global recognition throughout the lockdown. This is the reason:

Appealing to the eye: It appears attractive and is ideal for pictures.
Simple to prepare: Any person can prepare it with only three ingredients.
Make your own trend: People enjoyed posting their own kinds on Instagram and TikTok.
Comfort & Innovation: It was a pleasant way to remain joyful at home.
Nutritional Data (Approx. per consumption)

Be mindful of what you are drinking:

Calories: A single cup has around 180 to 200 calories( this relies on how amount of sugar you put in your cup. )
Caffeine & Sugar-Rich: So drink it only in a small quantity, not in excess.
Health tip: All you need to do is reduce the sugar or start using low-fat milk if you really want to improve your general health.

Conclusion

In a nutshell, Dalgona coffee is nothing short of a magical beverage that has tasty yet delightful components. It can be made anytime, anywhere, whether you are at home or want to have a relaxing time, few moments in your office. You can make it for yourself and others as well, just to feel good instantly, and also to make your dear ones happy. Everyone would love to have it. And the best part is, you can make it in your own style – more sugar, less milk, however you want!

FAQS

Is it a good idea to put typical brewed coffee in place of instant coffee?

See generally, it is not recommended to put brewed coffee in place of instant coffee. Instant coffee is basic for making Dalgona Coffee because it produces a dense form easily. Brewed coffee lacks this quality, hence it does not produce the velvety top layer of Dalgona.

Is there a type of sugar in Dalgona coffee?

Yes, absolutely! White sugar (granulated sugar) is the best. Brown sugar or other sugars may change the taste and foam.

Can I preserve whipped Dalgona coffee foam?

Yes, but only for 1 day in the fridge. Later, the foam may become a little soft or flat.

Is it necessary to have a Mixer to make Dalgona Coffee?

No, it’s not necessary to have a mixer to make such coffee, but if you have it, it will make your coffee process easier. But not to worry if one doesn’t have a mixer, in that case, you can make this coffee by simply using a spoon or whisk, but it will make your coffee-making process slow, and you might feel tired while whipping the ingredients with a spoon or whisk.

Why is it that my Dalgona Coffee doesn’t foam properly?

There can be a few reasons for coffee not forming foam properly. First, the proportion of coffee may have been taken wrong, or the water may not have been as hot as it should have been. The correct proportion of coffee and the temperature of hot water should be kept in mind before making Dalgona.

How much caffeine should I try to get in Dalgona coffee?

This depends on how much coffee you add. If you want to know what a single cup of coffee should be, one cup should have about 90-120 mg of caffeine.

Can children drink Dalgona coffee?

It is not good for small children as it contains a lot of sugar and caffeine.

Why Dalgona Coffee Is The Talk Of The Town- Wanna Know? Read On!